Meat

Why is grilled meat considered less healthy?

Eating during the holidays is almost non-stop, and it is important to know that the grill is considered a less healthy cooking method. Dr. Maya Rosman with the most recommended meats to eat.

Rapid grilling at high temperature creates more harmful substances compared to slow cooking or baking.
A dish served at the Veranda restaurant at the David Citadel in Jerusalem.

Veranda: Excellent mehadrin food at the David Citadel hotel - restaurant review

A selection of food from Paris Texas in Netanya.

Paris Texas: An unexpectedly home-grown dining experience in Netanya - restaurant review

Oved Bakfar arrives in Kiryat Ono

Huge pitas and piles of meat: Oved BaKfar arrives in Kiryat Ono


In the kitchen with Henny: It’s about wine

Henny Shor is excited to bring wine into the kitchen, sharing a collection of recipes that use wine in a simple, approachable, and really delicious way.

New Israeli wines

Israelis only buy entrecôte out of fear: The cut that will change the rules of the game

Before spending thousands of shekels at the butcher for the holiday, it’s time to understand why filet isn’t always the tastiest cut, which steak is forgiving, and which cut saves money.

Steak.

Without going to the butcher: The urban chain brings premium meat to the checkout

After its deli and wine department, am:pm launches a new move, adding a butcher shop with Meat Market M25, offering cuts, kebabs, and sausages in a convenient Grab&Go format.

am:pm in collaboration with Meat Market M25.

This is the healthiest meat you can make on the grill

Which cuts are the healthiest and which are considered highly not recommended – and even carcinogenic? Dr. Rosman sets things in order and reveals – How to make the traditional barbecue healthier.

Quick grilling at high temperature creates more harmful substances compared to slow cooking or baking.

Secret is in the sauce: Melt-in-your-mouth asado that will be the star of the meal

The dish every guest will ask for again and again - because every bite is like an asado candy. Plus: A method for a successful barbecue in honor of the upcoming Independence Day.

Melt-in-the-mouth asado in the oven.

Israel’s food news

The Beef steak revolution continues.

Beef

Meat products for Passover

A necessary shortcut on a long–long evening: Meatman’s surprise bag for Passover.

Passover at Meatman

Due to the wave of smuggling: How to make sure the meat and eggs you buy are fit for consumption

A wave of seizures of smuggled food raises concern ahead of Passover, and experts explain how to identify products that have not undergone inspection, and how to avoid unnecessary health risks.

Smuggled meat from the territories that was recently seized by the Israel Police

The perfect Friday bite: Tender meatballs and sweet whole-wheat challah to complete your meal

Chicken balls and beef meatballs in sauce, paired with whole-wheat challah, are both comfort food and a great way to use up your Passover flour stock.


Large study: High consumption of red meat was linked to the risk of this disease

Red meat has long been flagged by health authorities, but whereas in the past it was linked to heart disease and stroke – this time a connection to diabetes was found.

Red meat