Protein

21 grams of protein and a dessert taste: A new snack for exercisers

Herbalife's sports series is expanding with a new chocolate chip cookie dough flavor, intended for athletes and those who lead an active lifestyle.

Herbalife's protein snack
Do collagen supplements really work?

Collagen supplement and the secrets behind it on the way to clear skin

Dietitians warn that the label "rich in protein" creates an automatic perception of a healthy product, even when in practice it contains problematic ingredients

You eat a lot of protein – but not necessarily the right kind

Cinnamon pastry-flavored protein drink, Yotvata

Israel's food news


Jumping gene found to be strongly linked to depression, fear and anxiety - study

The experiment's results demonstrated that the TOP gene plays an important role in coping with stress.

 Illustrative image of a person dealing with depression.

Israeli start-up develops environmentally-friendly plant protein extraction process

The sustainability-based corporation found that lentils could be converted into nutritious, neutral-flavored, non-gluten flour.

 Lentils; illustrative.

Tnuva to establish R&D center dedicated to alternative protein

More and more Israelis are moving away from animal-based protein sources, and Tnuva aims to "to lead the field while facilitating the products’ accessibility to the wider public."

 Tnuva's research and development center.

Connection between genetic coding and protein structure found in new study

The Technion research team has uncovered an association between the identity of the codon and the local structure of the translated protein, which suggests that this may not be the general case.

A model of the protein (the blue ribbon) and the DNA (the spheres) is binds

Biblical energy bars: Made of locusts, just like John the Baptist ate

"This is a Biblical story and also the story of the future."

 Hargol "John the Baptist" photoshoot for its Biblical Protein energy bars

Pumpkin seeds and fly larva: the meat of the future?

These companies’ alternative proteins could make their way into the kitchen in only a few years.

 More Foods' seed-based meat alternative.

In the kitchen with Henny: Packed with protein

When lunch rolls around you’ll have something ready to eat that will get you through the rest of your work day, without the hunger pains.

 HENNY ENJOYS the jarred salad – in a bowl.

Could eating raw meat every day kill you?

Gross: This man decided to eat raw meat every day to see if it would kill him.

Butcher in Jerusalem ahead of Independence Day.

Rutgers researchers find protein structures linked to origins of life - study

The research sheds new light on the origins of life on Earth and may help in the search for alien life.

 Earth as seen from space.

Israeli AI drug discovery co Protai raises $8m

Protai, which was only founded last year, has built an end-to-end AI-based platform that comprehensively maps the course of a disease on the protein level.

A scientist prepares protein samples for analysis in a lab at the Institute of Cancer Research in Sutton