Food review
Portofino: A jump into Italy in Modi'in - restaurant review
Generous portions, homemade pasta and gnocchi, and warm hospitality make this casual Italian trattoria one of Modi'in's most enjoyable dining experiences.
Namy: Serving up fresh, flavorful kosher Japanese dishes in Netanya - review
Azia 19: Unique Japanese food in Jerusalem - restaurant review
Saporito: A small storefront with a big sign in Hod Hasharon - restaurant review
Waldorf Astoria: Enjoying Afternoon Tea at King's Court - review
Afternoon Tea is served daily from 3:30 to 6:30 p.m. and must be booked 24 hours in advance. It feels a little like a visit to a fancy hotel in London.
The Mishkan: Petah Tikva's shrine to Asian cuisine - review
You get to try small portions of so many different dishes, just enough to form an opinion before moving on to the next exotic taste.
The Whiskey Bar and Museum: A great pairing of meat and whiskey - review
Next time you’re in Tel Aviv, plan to dine here, but make a reservation. You won’t be sorry.
Come together for a delightful meal at Ra’anana's Yoko Ono - review
RESTAURANT REVIEW: This was a feast for the eyes no less than the stomach.
Café Ramban: Michelin star chef Assaf Granit's first ever kosher restaurant - review
The Machneyuda Group has restaurants all over the world, including Assaf Granit’s Shabour in Paris, which was awarded a Michelin star in 2021.
Kazan: Dining out in style in Ra’anana - review
For a great evening out, there’s no place like Kazan.
The Inbal Hotel Soup Festival: A winter tradition - review
Inbal Soup Festival: Sunday-Thursday, Noon -10 p.m.
Tel Aviv’s Qumran restaurant: A feast for the senses - review
Tel Aviv’s Qumran offers kosher dining with Michelin-star quality and a dreamlike Mediterranean atmosphere.
Fresh the Market: Forget the grammar, enjoy the food - review
We had lunch at the Hadera branch this week, presided over by chef Lior Aloni, and were impressed with the food, the service, and the ambiance, which was very friendly and welcoming.
Zalman’s: Healthy (or almost healthy) hot dogs in Jerusalem - review
Many Israelis still regard hot dogs as a cheap food that combines whatever is left over from the cow, and hesitate to eat them. All I can say is they are missing out.