Culinary

Picual fine dining: Serving the Land of Israel, one course at a time - review

Picual is a glatt kosher fine dining restaurant in Rishon Lezion, founded by restaurateur Itzik Kadosh and chef Dor Benjamin.

At Picual, even before the first course reaches the table, the air is filled with the aromas of fresh olive oil, damp wood, and wild herbs.
TYO + HandS stamped plate. NIS 210.

Refined tableware: Plates designed especially for the luxurious sushi restaurant in Tel Aviv

Stuffed Eggplant Mahmar.

The king of vegetables returns: Three winning eggplant recipes

Easy-to-make and delicious banana cake.

The banana cake that will make you finish the whole pan


Culinary experience, art, and nature: 24 hours of escaping routine in Mateh Yehuda

Winter in Mateh Yehuda: Drive east through the lush green Judean hills and enjoy a rich, European-like landscape that delights in every season.

Tavlin Distillery.

'Right to Listen' launches in Israel, framing listening as an active force for change

US. based Nonprofit LOV. Foundation Launches Right to Listen in Partnership with Tel Aviv University.

'Right to Listen' launches in Israel

Studio Gursha: Pan-African fine dining reaches Tel Aviv - restaurant review

Take a seat at Studio Gursha for an experience rooted in heritage, artistry, and cross-cultural flavor

STUDIO GURSHA

Terasa dreams of Italy and the Mediterranean, while enjoying the views right in front of her

Scenery, food, and rinse-and-repeat: Israel’s tastiest news.

Colors and green magic. Terasa.

To a tastier, better New Year: The delicious guide to New Year's Eve 2026

A midnight kiss, and hope for a fresh start.

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Sofrito chicken meatballs with potatoes and onions

That’s what it’s like when you love.

Every Stage in Its Time. Sofrito Chicken Meatballs.

Same Tel Aviv, same La Tigre: The pizza that brought it together

No loose ends. Ever.

A Small-Big City. La Tigre.

From morning to midnight, Pizza X welcomes all of Rishon Lezion

Jungle, pink fridge, and famous dough: Israel's tastiest news.

Urban jungle in the heart of Rishon. Pizza X.

Italian chef and the Bedouin magic in one kitchen: An unforgettable evening in the Negev

On December 21, Wadi Atir Project offers a unique culinary workshop where an Italian chef and a local Negev chef blend Italy and Bedouin flavors and traditions.

Wadi Attir Project.

Free for kids, workshops, and holiday meals: This is what Christmas looks like in Nazareth

Ramada Olivia Nazareth Hotel offers December Christmas packages with tree lighting, belly dance shows, and workshops. From NIS 2,780 per couple for 2 nights, boosting Galilee holiday tourism.

Ramada Olivia Hotel.